Clafoutis cherries (or pears): light batter, well-distributed fruits
Fancy a light dessert filled with fruits? The cherry clafoutis, revisited in a lighter version, always makes a splash at the table. With its fluffy and smooth batter that perfectly envelops each fruit, it celebrates fresh cherries without weighing down the recipe. Easy to prepare, it is enjoyed warm or cold, ideal for a sunny … Read more





