Hello everyone! My name is Céline and I am passionate about the world of crepes.
On this blog dedicated to crepes, you will find a multitude of articles about this delicious dish, ranging from traditional recipes to culinary innovations, as well as cooking tips and recommendations for creperies. My goal is to share with you my passion and knowledge so that you too can enjoy these culinary wonders at home.
As a passionate blogger, I am committed to offering you well-researched articles written with care. Whether you are looking for practical tips to succeed with your crepes, analyses on the different flours to use, or simply indulging in a gourmet read, you will find it all here at Fête à Crêpe.
Why this blog? Because I firmly believe that crepes are more than just a dish, they are a celebration of conviviality and the joy of sharing a good time with family or friends. I hope that this blog becomes a place where everyone can find answers to their questions, discover new recipes, and share their own experiences.
Thank you for visiting Fête à Crêpe and I hope you enjoy reading my articles as much as I enjoyed writing them. Feel free to explore the different categories and contact me if you have any questions, suggestions, or just want to chat about crepes.
Happy reading and see you soon!
Kind regards,
Céline